Chimichurri La Madrina is here to elevate your kitchen skills and bring your meals to a different standard. Originally chimichurri was created to enhance a good juicy barbecued steak, but the reality is that Chimichurri La Madrina is versatile enough to add and compliment any kind of meals, from red meats, poultry and seafood and even vegetables, side dishes and salads. The only thing left for me to create is a desert with it. Challenge accepted. In the meantime, enjoy some of my recipes with a spotlight on Chimichurri La Madrina. Enjoy!
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